Yee Xiang Cheng Salted Egg FIsh Skin 怡香城咸蛋鱼皮 220G
RM30.00
Salted Egg Fish Skin – Salmon Fish Skin 220G
Ingredients : Salmon Fish Skin, Salted Egg Yolk, Curry Leaves, Curry Powder, Wheat Flour, Pepper Salt, Refined Vegetable Oil
Made in: Malaysia
咸蛋黄+ 鱼皮，都能想象出那种酥脆香的口感，简直是零食界的犯规选项！！！
19 in stock
Additional information
| Weight | 0.5 kg |
|---|---|
| Dimensions | 6 × 6 × 10 cm |
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